Do Not Boil a Kid In Its Mother Milk

The basic laws of separation of meat and dairy.

Today, many published literature on the performance of an important division of the commandments of meat and dairy. We offer a book of Rabbi Nachman Zlotnik Leiba, which stands in a long list of similar works.

"Do not boil a kid in its mother's milk" - is not just a statement of the laws relating to the preparation, storage and consumption of meat and dairy dishes. This is a very handy guide on the application of the laws of separation of meat and dairy, which, no doubt, deserves to become a reference book for every Jewish housewife.

The first section is devoted to a theoretical explanation of the laws of separation of meat and dairy. In addition to a brief, but at the same time, a capacious description of the basic laws and more individual cases have been described almost every possible "emergency" situation that may occur on the Jewish cuisine. Section is comfortable tables and questions for the repetition of material.

The second section of the book covers the major provisions of the kosherovaniya dishes and their practical application in Jewish cuisine (and sometimes - and outside it).

In the third and final section gives rules, following which, the owner will avoid most of the possible "emergency" situations. It is divided into chapters, each dedicated to a particular subject modern kitchen appliances and related to its laws (with respect to the separation of meat and dairy).

The book provides a glossary to explain a few terms in Hebrew, which the author uses in the book.

In general, the edition compiled in the form of a beautiful and convenient reference for everyday use and, hopefully, will become a serious tool for the modern Jewish housewife.